The Elaborated Hors d’oeuvres
Since 1927, within the same family, 3 generations have taken pains to offer an exquisite selection of the best products taken from our gastronomy:
Iberian acorn Palma ham, northern tuna, Cantabria anchovies and a large winery. To this large selection, La Viña adds a new concept ‘the elaborated hors d’oeuvres’:
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Iberian sirloin, cod CARPACCIO, tempura de trigueros, Verduritas salteadas, Gazpacho....
A classical place to tempt your taste buds.
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